RTE meat samples used in this study were obtained from 8000 samples that were collected and refrigerated for a maximum of 24 h before sampling for L. monocytogenes, and then frozen at 70 C until analysis for lactate and acetate levels.
RTE meat samples used in this study were obtained from 8000samples that were collected and refrigerated for a maximum of 24 hbefore sampling for L. monocytogenes, and then frozen at 70 Cuntil analysis for lactate and acetate levels.