The results are presented in terms of raw (cellulose content around 32%) and steam exploded material composition, hydrolyzed
sugars and acids content in samples, ethanol content after fermentation at different retention time. Both hydrolysis and
fermentation are analyzed comparing real and theoretical efficiency. Finally, mass flows in the different selected conditions are
evaluated providing a results in terms of ethanol percentage in function of raw material weight. As a result from 100 g of raw
material dry basis (32 g of cellulose), 10.6 g of ethanol were obtained.