By this stage, the name "Haymarket" was a misnomer, as the bulk of grain and hay was now transported to the city by train and disposed of at the Redfern and Darling Harbour rail yards. The haymarket, or Campbell Streetmarket, as it was known, had become a second farm produce outlet. The stalls and side shows that sprouted up there on a Saturday, both inside the newly built market sheds and on the vacant block opposite, were being fondly referred to as Paddy's Market.