If you have galactosemia, you need to make sure to incorporate other calcium-rich and vitamin D foods into your diet. Examples include sardines, canned salmon, calcium-fortified tofu, shellfish, turnip greens, collard greens, kale, dried beans, broccoli, calcium-fortified orange juice and soy milk, blackstrap molasses and almonds. Very few foods are naturally good sources of vitamin D. Those that are include fish liver oils and the flesh of fatty fish. Soy milk, ready-to-eat cereals and orange juices may be fortified with vitamin D. Sun exposure can also help you to meet your vitamin D needs.