Sushi, The food of Japanese nationality. That has been very popular in Thailand, Anyone thought that simple it was just molding rice and insert raw fish. But it's not just that. Who is a sushi chef must train hard. Because making sushi rice for the Japanese people, It is art that holds the taste of sushi even better.
There is also a matter of manners and morals for some sushi chefs, including ones to eat sushi.
especially the eclectic fresh as well as the preparation of each raw material.