Frangipani is one of my favourite essential oils to work with and it is also expensive to purchase (10ml =up to$40). But I couldn’t simply live with out it – the sweet scent of buttery soft floral petals enhanced by citrus is very appetizing!! I remember in my teens I would try to make my own flower infusions (not successfully I might add). I find Frangipani a wonderful companion to Australian Sandalwood (another favourite of mine).
My house is blessed with this beautiful tree, one sheltering my bedroom window and the others framing the front of the house. It’s beautiful waxy cream and yellow flowers make me happy, and it is a joy to see the flowers reappearing between December and April each year.