The Henderson County trial was initiated on 9 June 2009. Fruit
was harvested on 27 August and 3, 10, and 17 September. All fruit
were harvested and graded as marketable or nonmarketable based
upon the appearance of fruit shriveling, blossom-end rot, insect
damage, severe fruit cracking, or size (i.e., too small), and fruit
weight and number were recorded for each grade. On the final
date, all fruit larger than 5 cm were harvested and recorded.