- Use herbs and spices such as garlic, curry powder, cayenne or black pepper to improve
the flavor of meals instead of salt.
-Be careful when eating out. Most restaurant and fast food meals are loaded with
sodium. Some offer lower-sodium choices or you can ask for your meal to be made without
salt.
-Buy unsalted nuts and add a little of your own salt until your taste buds are accustomed to
eating them salt-free.