Pleurotus ostreatus, is among the edible
mushrooms consumed in the tropical states of west
African and It is used as spice in vegetable soups and
also fried to serve as meat (Iwalokun et al., 2007). They
have been relished as a delicacy for centuries because of
their subtle flavor, nice aroma and physical taste appeal
(Sabir et al., 2003)