Frozen storage is used to retard undesirable biochemical reactions in meat, but there is some cell disruption and destruction of muscle fibre due to the formation of ice crystals (Sebranek, 1982).
Frozenstorage is used to retard undesirable biochemical reactions inmeat, but there is some cell disruption and destruction of musclefibre due to the formation of ice crystals (Sebranek, 1982).