Creates an additional communication channel with the customers. 3.5 Disadvantages • Computer based kitchen order ticket has high initial cost. • Complex programming for hardware. 3.6 Application • FOS management is generally used in hotels. • It is used to place orders in the restaurant through tablets with fully atomized system. IV. CONCLUSIONS The system would attract customers and atomized system will reduce chaos and confusion at food pick up counters. And also adds to the efficiency of maintaining the restaurant’s ordering and billing sections. ACKNOWLEDGMENT First of all we thank to ITM universe of technology and Gujarat Technological University whose curriculum provided with us with an opportunity for an exposure to the field of project research. We place on record and warmly acknowledge the continuous encouragement, invaluable supervision, timely suggestions and inspired guidance offered by our guide, Prof. Lalit Patel , Assistant professor , Department of Electronics and Communicati