The Girona, Spain, eatery won top prize at the prestigious 2015 World's 50 Best Restaurant awards, held June 1 in London.
El Celler bumped last year's victor, Copenhagen's forage-friendly Noma down to third, and pipped Modena, Italy's, Osteria Francescana into second at the event, seen by some as the Oscars of the fine dining world.
Receiving the award to a standing ovation, head chef Joan Roca i Fontane dedicated the prize to those around him.
"This success is also for our family, thanks family for your patience, for our wives, our kids, also our team -- the best team in the world," he said.
The Girona, Spain, eatery won top prize at the prestigious 2015 World's 50 Best Restaurant awards, held June 1 in London.El Celler bumped last year's victor, Copenhagen's forage-friendly Noma down to third, and pipped Modena, Italy's, Osteria Francescana into second at the event, seen by some as the Oscars of the fine dining world.Receiving the award to a standing ovation, head chef Joan Roca i Fontane dedicated the prize to those around him."This success is also for our family, thanks family for your patience, for our wives, our kids, also our team -- the best team in the world," he said.
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