Food Odyssey is a new style of documentary about “Food”, a mutual interest of 6 billion world citizens. From the Sahara to the North Pole, the program travels all over the world to reveal the unlimited human creativity and the secret of civilization contained in food. Directed by Lee Wook-jung, a chef from Le Cordon Bleu and the winner of Peabody Awards for the film Noodle Road, Food Odyssey will meet your intellectual needs and also satisfy your five senses at the same time. Finding amazing world of cooking, let’s start adventures to the living cultural sites of human food!