Siam Winery is South East Asia’s largest winery, and is equipped with state-of-the-art facility with over 30 million liters annual capacity and a production capacity of 1 million units per day. We employ over 400 staff, comprised of a diversity of talents from and resident winemaker from Germany to oenologists to farmers. It has achieved international standards with ISO 9001 version 2008, ISO 14001, ISO 17025, GMP and HACCP.