Acknowledgements
The author would like to acknowledge American Wood Fibers,
Chemtura Corporation, and Eastman Chemical for supplying the
wood flour, MA–EPDM elastomer, and MAPP, respectively. The
authors also thank the following FPL employees for their contribu-
tion: Tom Kuster for the microscopy and Mike Kaland for help with
composite preparation and the impact testing. The flexural and
tensile tests were performed by the Engineering Mechanics Lab
at FPL. This publication was made possible in part through the sup-
port provided by the US Department of Agriculture, through Loui-
siana State University Agricultural Center, under the terms of Grant
Agreement No. 68-3A75-6-508. The opinions expressed herein are
those of the authors and do not necessarily reflect the view of the
US Department of Agriculture or Louisiana State University Agri-
cultural Center.
Acknowledgements
The author would like to acknowledge American Wood Fibers,
Chemtura Corporation, and Eastman Chemical for supplying the
wood flour, MA–EPDM elastomer, and MAPP, respectively. The
authors also thank the following FPL employees for their contribu-
tion: Tom Kuster for the microscopy and Mike Kaland for help with
composite preparation and the impact testing. The flexural and
tensile tests were performed by the Engineering Mechanics Lab
at FPL. This publication was made possible in part through the sup-
port provided by the US Department of Agriculture, through Loui-
siana State University Agricultural Center, under the terms of Grant
Agreement No. 68-3A75-6-508. The opinions expressed herein are
those of the authors and do not necessarily reflect the view of the
US Department of Agriculture or Louisiana State University Agri-
cultural Center.
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