An additional inactivation effect was verified for
storage at 100 and 150 MPa, with reduction of the initial microbial counts to 1.00 Log CFU/mL for
enterobacteriaceae and yeasts and moulds, and from 4.43 ± 0.04 to 3.31 ± 0.04 and 2.99 ± 0.07 Log CFU/
mL, respectively, for total aerobic mesophiles (25 C)