Ingredients.
1. meat, sugar 60 g, 150 g rice flour 2 horns.
3. sugar 150 grams, 4 ounces freshly squeezed coconut milk 270 khon.
5. powder 1 1/2 tsp foo , 6.1/4 tsp salt In confectionery sugar.
7. coconut, sprinkle 1 cup page, 8. salt for sprinkling a little page.