Similar to our original model, change in PAEE was significantly and inversely associated with fasting insulin, triglycerides, and 2-h glucose (P 0.03), independent of change in fat mass and the same confounding factors as above
Similar to our original model, change in PAEE was significantlyand inversely associated with fasting insulin,triglycerides, and 2-h glucose (P 0.03), independent of change in fat massand the same confounding factors asabove