Customers tend to pre-judge a hotel based on their experiences of how they are treated. To achieve and ultimately deliver quality service is a long and hard process to go through in which all employees, from the upper-echelon strategic managers right down to the operational and functional managers, should be involved.' Focus on quality is the key to business success. In research conducted by Sureshchandar et all (2002) it was demonstrated that there is a two-way relationship between customer satisfaction and service quality provision.