2.3.3. Ash content
Honey ash content was measured according to AOAC method
920.181, 2006 by placing a crucible in a 100 C oven for one hour.
After cooling it was weighed. Aliquots of 5 g of honey were placed
into the crucible and then incinerated in a 500 C Muffle furnace
for 2 h and then reweighed. Ash percentage was calculated.