1.lemon juice to clean clean
2. Shredder the lemon of Leaves long approximately 0.5 cm .
3. the scale of the cut lemon skin, each 500 g in bottle 2 L size round butt fill distilled water down.Using maximum heat in approximately 24 hr rayeklai as an RA.
4. do step 3 with ethanol.
5. follow steps 1-4 with a cinnamon.