Hi Paweena,
I’ve just been advised by our quarantine that the lightly salted prawns will not be accepted under the permit that we have for the Salt and pepper prawns.
Can you please send me through ASAP
Ingredient list for the lightly salted prawns & product specification
Process flow for the production
Also a Manufacturers declaration stating that the only difference between the two products is the ingredients, and state which ingredients differ.
I don’t know if the Manufacturers declaration would be of any use, but I am hoping that we could convince our quarantine to accept it.
Thanks,