The AM inoculated plants having different salinity level showed increased level of chlorophyll content (Table-2). The highest total chlorophyll increase was found in G. mosseae at lowest salinity level (4 dS/m), while at 8 dS/m and 12 dS/m the maximum chlorophyll was found in dual inoculation i.e. G. mosseae +A. laevis respectively. This suggest that salt interferes less with chlorophyll synthesis in the presence of mycorrhiza and the antagonistic effect of Na+ on Mg2+ uptake is counter balanced (Giri et al., 2003) and it can be due to suppression of specific enzymes that are responsible for the synthesis of photosynthetic pigments (Murkute et al., 2006). Al- Khaliel (2010) also observed that inoculation of peanut with G. mosseae exhibited triggering effect on chlorophyll content under different salinity levels. According to Parida and Das (2005) the total chlorophyll content were found to be decreased in tomato plants under higher salt stress. Similarly, in Capsicum annuum mycorrhizal treated plants showed higher chlorophyll over control under salt stress (Demir, 2004). AM inoculated plants under different salinity stress levels were superior to those of non-mycorrhizal plants showing that mycorrhization is capable of counterbalancing stress (Zuccarini, 2007).