, the objective of this study was to evaluate the effects of L. kefiri (strain DSM 19455) and Lactobacillus brevis (strain DSM 23231) on the fermentation and aerobic stability of sugarcane silages.
, the objective of this study was to evaluate the effects of L. kefiri (strainDSM 19455) and Lactobacillus brevis (strain DSM 23231) on the fermentation and aerobic stability of sugarcane silages.