Cargill’s reputation can be defended by communicating early and often in a crisis. Appropriate communications in a crisis shows the company takes its responsibility seriously and provides reasons for partnering with Cargill and allowing it to operate. Companies that take the largest reputation damage are the ones that do not respond quickly and effectively. Success would be Cargill responding early in a crisis and continuing communications as the crisis unfolded, reducing long-term damage such as permanent customer loss and government investigations. Anecdotal evidence suggests that companies that communicate early and often fair better than those that do not. For example, the Dekoster egg recall several years ago in the United States resulted in permanent customer loss, heated hearings in Washington, DC, and the company eventually being sold. Cargill’s ground turkey recall in 2011, one of the largest good recalls in U.S. history did not result in customer loss, government hearings or permanent damage to the Business Unit.
Crisis/Risk Communication training has been develop and we have the opportunity to be trained by leading crisis communications trainer Mark Klein. Mark has been with Cargill for 22 years and has managed many crisis at Cargill including, feed/food recalls, immigration raids, fatalities/homicides, labor strikes, environmental releases. He will be in Asia week of September 29 to October 3 and is happy to visit plants for training and various countries. Please let me know if you would like him in your country for training. He will be able to help you put a crisis communication preparedness plan together and help you identify who should be at the table should a crisis occur.
The agenda follows:
• Day 1/morning: Crisis Communication Preparedness & Planning
o Preparedness begins with pre-crisis planning
o Communication team: roles, responsibilities and response
o Key audiences: publics, partners and stakeholders
o Crisis Communications: The first 24 hours
• Day 1/Afternoon: Communicating in a crisis
o Communication principles as applied to message development
Tactics for Crisis Communication (high hazard, outrage)
Tactics for Outrage Management (low hazard, high outrage)
o Media coverage during a crisis
Why access is important
How coverage changes during a crisis
o Intelligence gathering
o Message map and theory
o Food safety crisis templates
• Crisis scenarios Planning
• Next steps
o What preparedness and planning actions needs to occur
o What training for message development and delivering need to occur
o Create the template
I look forward to hearing from you soon.
Cargill’s reputation can be defended by communicating early and often in a crisis. Appropriate communications in a crisis shows the company takes its responsibility seriously and provides reasons for partnering with Cargill and allowing it to operate. Companies that take the largest reputation damage are the ones that do not respond quickly and effectively. Success would be Cargill responding early in a crisis and continuing communications as the crisis unfolded, reducing long-term damage such as permanent customer loss and government investigations. Anecdotal evidence suggests that companies that communicate early and often fair better than those that do not. For example, the Dekoster egg recall several years ago in the United States resulted in permanent customer loss, heated hearings in Washington, DC, and the company eventually being sold. Cargill’s ground turkey recall in 2011, one of the largest good recalls in U.S. history did not result in customer loss, government hearings or permanent damage to the Business Unit.
Crisis/Risk Communication training has been develop and we have the opportunity to be trained by leading crisis communications trainer Mark Klein. Mark has been with Cargill for 22 years and has managed many crisis at Cargill including, feed/food recalls, immigration raids, fatalities/homicides, labor strikes, environmental releases. He will be in Asia week of September 29 to October 3 and is happy to visit plants for training and various countries. Please let me know if you would like him in your country for training. He will be able to help you put a crisis communication preparedness plan together and help you identify who should be at the table should a crisis occur.
The agenda follows:
• Day 1/morning: Crisis Communication Preparedness & Planning
o Preparedness begins with pre-crisis planning
o Communication team: roles, responsibilities and response
o Key audiences: publics, partners and stakeholders
o Crisis Communications: The first 24 hours
• Day 1/Afternoon: Communicating in a crisis
o Communication principles as applied to message development
Tactics for Crisis Communication (high hazard, outrage)
Tactics for Outrage Management (low hazard, high outrage)
o Media coverage during a crisis
Why access is important
How coverage changes during a crisis
o Intelligence gathering
o Message map and theory
o Food safety crisis templates
• Crisis scenarios Planning
• Next steps
o What preparedness and planning actions needs to occur
o What training for message development and delivering need to occur
o Create the template
I look forward to hearing from you soon.
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Cargill’s reputation can be defended by communicating early and often in a crisis. Appropriate communications in a crisis shows the company takes its responsibility seriously and provides reasons for partnering with Cargill and allowing it to operate. Companies that take the largest reputation damage are the ones that do not respond quickly and effectively. Success would be Cargill responding early in a crisis and continuing communications as the crisis unfolded, reducing long-term damage such as permanent customer loss and government investigations. Anecdotal evidence suggests that companies that communicate early and often fair better than those that do not. For example, the Dekoster egg recall several years ago in the United States resulted in permanent customer loss, heated hearings in Washington, DC, and the company eventually being sold. Cargill’s ground turkey recall in 2011, one of the largest good recalls in U.S. history did not result in customer loss, government hearings or permanent damage to the Business Unit.
Crisis/Risk Communication training has been develop and we have the opportunity to be trained by leading crisis communications trainer Mark Klein. Mark has been with Cargill for 22 years and has managed many crisis at Cargill including, feed/food recalls, immigration raids, fatalities/homicides, labor strikes, environmental releases. He will be in Asia week of September 29 to October 3 and is happy to visit plants for training and various countries. Please let me know if you would like him in your country for training. He will be able to help you put a crisis communication preparedness plan together and help you identify who should be at the table should a crisis occur.
The agenda follows:
• Day 1/morning: Crisis Communication Preparedness & Planning
o Preparedness begins with pre-crisis planning
o Communication team: roles, responsibilities and response
o Key audiences: publics, partners and stakeholders
o Crisis Communications: The first 24 hours
• Day 1/Afternoon: Communicating in a crisis
o Communication principles as applied to message development
Tactics for Crisis Communication (high hazard, outrage)
Tactics for Outrage Management (low hazard, high outrage)
o Media coverage during a crisis
Why access is important
How coverage changes during a crisis
o Intelligence gathering
o Message map and theory
o Food safety crisis templates
• Crisis scenarios Planning
• Next steps
o What preparedness and planning actions needs to occur
o What training for message development and delivering need to occur
o Create the template
I look forward to hearing from you soon.
การแปล กรุณารอสักครู่..
