Two-way ANOVA followed by Duncan’s post hoc means comparison(p < 0.05) test was performed to evaluate the main effects of edible film system and drying conditions on the physicochemical, mechanical and microbiological data. Repeated measurements ANOVA was applied for the investigation of storage time effect on viable counts of L. rhamnosus GG. All statistical calculations were performed using the MINITAB release 16 statistical software(Minitab Inc., PA, USA).