The main phenolic compounds in ethanolic extract analyzed by ultra-high performance liquid chromatography tandem mass spectrometry were determined as gallic acid, protocatechuic acid, catechin, caffeic acid, ferulic acid and myricetin.
The main phenolic compounds in ethanolic extract analyzed by ultra-high performanceliquid chromatography tandem mass spectrometry were determined as gallic acid, protocatechuicacid, catechin, caffeic acid, ferulic acid and myricetin.