The region represents a region with abundant than other sectors. The region is regarded as the breadbasket of the country. Due to the topography of the lowlands. There are many rivers, swamps, making it a central part of the country's food supply, whether in agriculture or livestock in some areas of the region also has some of the sea, the Central Region. A raw material used to cook a variety
of food central. A cultural inventions resulting from integration of diverse racial, cultural, Laos, Cambodia, Myanmar, Vietnam, China, India and the countries of the West to come since the Ayutthaya period. Food is a central part with a whole variety of flavors and mouthwatering exotic décor is exquisite, exquisite food culture that has come to pass from inside the palace. People eat rice as the main central Thailand. Eating at each meal to a table. Food consists of four types of curry soup or stir-fry and curry as well as a "side" are delicious. We will see the magnificent art of placement and fabrication in that deck. So, food is art
central food is a food for all tastes. Thailand is a foreigner, most known and consumed all but a central Degongnegn such as Shrimp Panang curry puff Thailand and so on.