The scavenging activity for banana was 45.3% and 44.5% for fresh and dry DPPH, respectively. This is lower than the value of 52.3% reported by Alothman, Bhat, and Karim (2009) and relatively higher than the value of 41.7% reported by Shian et al.
The scavenging activity for banana was 45.3% and 44.5% forfresh and dry DPPH, respectively. This is lower than the value of52.3% reported by Alothman, Bhat, and Karim (2009) and relativelyhigher than the value of 41.7% reported by Shian et al.