2. Baguettes (Khao Jee)
The French influence doesn’t come more obvious than Khao Jee which, in short, is a crusty French baguette. Khao Jee is one of Laos’ staple street foods found sold at small, street side stalls in every city. As with all baguettes you can put pretty much anything in them. The popular filling in Laos however is a set filling of pork liver pate, Vietnamese sausage (boiled pork, cha lua), shredded radish and carrot, cuts of cucumber and squeezes of mayonnaise and chilli sauce. Khao Jee costs roughly 10,000 Kip or 40 Baht.
2. Baguettes (Khao Jee)The French influence doesn’t come more obvious than Khao Jee which, in short, is a crusty French baguette. Khao Jee is one of Laos’ staple street foods found sold at small, street side stalls in every city. As with all baguettes you can put pretty much anything in them. The popular filling in Laos however is a set filling of pork liver pate, Vietnamese sausage (boiled pork, cha lua), shredded radish and carrot, cuts of cucumber and squeezes of mayonnaise and chilli sauce. Khao Jee costs roughly 10,000 Kip or 40 Baht.
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