At a French restaurant, you can find many different kinds of soup and sauce. Meat and fish dishes are very popular. French cuisine is also famous for its different kinds of bread and cheese. Tow popular dishes are Steak Frites and cremebrulee.
Steak Frites is a delicious meat dish. It is beet served with chips. It is also served with Hollandaise sauce. French chefs prepare hollandaise sauce with eggs, Butter, lemon juice and Pepper. Creme brulee is sweet dish. Chefs prepare it with eggs, cream and sugar