There are also various types of fresh ramen and ramen toppings sold at Japanese grocery stores. These are fast and easy to make too, but require a little more time to prepare than the instant varieties as the noodles do not come precooked. In addition to boiling the noodles, you must also make the soup from the concentrated soup base included with the noodles and your desired toppings. Despite this extra bit of effort, these products make it possible to enjoy restaurant quality ramen conveniently at your own home.