Two main legendary stories of the first account of coffee have been established. The first one involves a Yemenite. The Yemenite, Sufi mystic Ghothul Akbar Nooruddin, on his travel to Ethiopia observed that certain birds were revitalized after taking certain fruits that appeared to grow in bushes. He decided to experiment to evaluate whether he will have exhibit the same characteristics as the birds. To his surprise, he was revitalized. He introduced these fruits to his people leading to the massive growth of coffee.