With an established breadth of food and beverage venues in Hong Kong, Eclipse Hospitality Group was looking to create the defining premium steakhouse for the city, led by acclaimed Chef David Laris. No stranger to discerning diners, Chef Laris has been serving his internationally acclaimed modern Australian cuisine at self-branded eateries since 2004. The client was looking for the highest calibre international design talent to bring fresh ideas on how to revolutionise steakhouse designs when they were introduced to Kokaistudios by the landlord of California Tower, Lan Kwai Fong Group. With renowned restaurants and bars such as Mr & Mrs Bund and Bar Rouge in their portfolio, Kokaistudios proved the perfect fit, proposing a further developed concept for both steaks and seafood, to enrich the restaurant’s offerings with visionary interiors to deliver the idea.