Set frying pan put the oil to heat. Remove the garlic, shallots, stir down enough. If using meat, used meat practically cooked fried now and then put the kimchi. If you enter, but tofu, Yes, skip this step.
Saute garlic, kimchi into holders completed! Enough to stir the garlic and kimchi. Put the mushrooms into cooked mushrooms.
Then put the rice into them. Sesame oil drop by drop into the little pickled onions seasoned with just enough water to see if the shift put the kimchi, rice and watery Curry too, followed by Korea (stir fried rice 2 tbsp Curry to put plate years.) Stir together
Then season with a little soy sauce and sugar, fried white Japan here until then. Put the tofu is sliced into it. Gradually stir fried tofu and be careful not to get, then put the green onions into the mix, soy. Turn off the heat and then scoop the delicious kimchi fried rice in a plate to eat.