There are also row with rood stalls and regional food hawkers, where one can buy sai oua northern Thai sausage, as tasty as you'll nnd them in Chiang Mai, spicy nam ya curry from the south, or stalls selling grilled pork, chicken, and sa tay. Best of all is the area of food courts, where there's a section of tables se up for diners, and vendors sell just about every Thai curry and dish to be had with rice under the sun. You'll pay at leasi double what you'd pay on the sidewalk elsewhere in Bangkok (around 70-80 baht for 2 toppings with rice), but the quality again is probably at least twice that of most places, and the various curries, ranging from Massaman to gaeng kiaow waan green curry are just outstanding