In the test kitchen, chefs apply final touches in preparation for presentations that frequently take place.
- In the test kitchen adjoining the meal presentation room, a chef will modify tastes and prepare foods as requested by the customer.
- In the meal presentation room, customers can taste quality on-board meals prepared in accordance with the specific recipes of the world's airlines, providing quality and flavor comparable to that of first-class hotels and restaurants.
- The meal presentation room's wood paneling offers a warm and comfortable ambience for dining.