The protease activity was optimum at 50 1C and pH 9 and it retained more than 60% of activity, even at pH12 and the molecular weight of the purified protease was 41 kDa.
The protease activity was optimum at 50 1C and pH 9 and it retainedmore than 60% of activity, even at pH12 and the molecular weight of the purified protease was 41 kDa.