presumably because of treatments that reduce the viability of bacteria andmycetes. Also in the case of ginseng the aerobic count was higher in root and herb than in the dried extract (Tournas et al., 2006),
presumably because of treatments that reduce the viability of bacteria andmycetes. Also in the case of ginseng the aerobic count was higher in root and herb than in the dried extract(Tournas et al., 2006),