A few days before the start time, the room is completely cleaned with detergent and then was disinfected thoroughly. A few hours before the arriving chicks to hall, heater turned on until the temperature reaches to 320c degrees Centigrade. The chicks were randomly assigned to each of the experimental units. During the period, feed were freely on chickens available. In the first and second weeks of the nurturing, a feeding tray and conical water fountains were used in each experimental unit and from the beginning of the second week, feeding vessel were cylindrical. In whole period, feed intake by chicks was voluntary and chickens weight and feed consumption were taken at the end of each week. During the aviculture period with observing mortality, carcass weight immediately and mortality times were also recorded.