Officially launching this month, three-story community mall Habito was created in collaboration with Tyler Brule, the tastemaking editor who founded magazines Wallpaper* and Monocle. As a result, Habito serves up international cuisines that range from Thai-style shabu (Papa Shabu), Korean fried chicken (Choichoi Chicken), Vietnamese street food (Muine) and Japanese sushi (Teien), with more set to open throughout the month. The highlight at the moment though is the co-working space on the third floor, Hubba-To. In addition to the slick design of the duplex, there are also studios that members can use to practice their arts and crafts, from a darkroom for film development and a ceramic pottery room to a food lab capable of hosting a foodie gathering. The floor below operates as a coffee shop for April Story, Bangkok’s aeropress coffee specialist that has come all the way from Samyan. And the views of the lake are a lovely bonus. - See more at: http://bk.asia-city.com/city-living/news/many-awesome-things-hidden-within-sukhumvit-soi-77-onnut#sthash.lASjLEhs.dpuf