Tebasaki
Tebasaki are seasoned, deep fried chicken wings that are made without batter. Crispy, salty and spicy, they are a great accompaniment to an ice cold beer. Though they can be found at almost any izakaya or yakitori-ya in Japan, tebasaki are particularly famous in Nagoya where they are a little spicier and served covered in white sesame seeds. A few chain restaurants even specialize in this dish.