What is Mozzarella?
Mozzarella could be the first thing that pops into your head when we mention Formaggio and Italy. It simply means small bits cut off a larger cheese (mozzare .. to cut off). But what is it? How does such a fresh and mild cheese get such a reputation?
With Mozzarella it is all about the quality of the milk and the freshness of the cheese. In Italy freshness is measured in hours rather than days from its production.