Japan is not generally known for its street food, but in some Japanese cities – such as Osaka and Fukuoka – you’ll find street vendors selling delicious local specialties such as takoyaki and Hakata ramen, respectively.
And during Japanese matsuri (festivals), colorful food stalls line the streets.
While you can experience izakaya, tachinomiya and Japan’s street food without a guide, having a local culinary guide can heighten the experience.
Not only can your private guide take you to hard-to-find “hidden” establishments, he or she will also be able to interpret, as most such establishments lack English menus or English speakers.