Like their farming neighbors, rural artisans were part of an economy seen, by one
historian, as “an orchestra conducted by nature.” Some tasks could not be done in the winter,
other had to be put off during harvest time, and still others waited on raw materials that were only produced seasonally. As the days grew shorter, shop hours kept pace, since few artisans
could afford enough artificial light to continue work when the Sun went down.
Like their farming neighbors, rural artisans were part of an economy seen, by one historian, as “an orchestra conducted by nature.” Some tasks could not be done in the winter, other had to be put off during harvest time, and still others waited on raw materials that were only produced seasonally. As the days grew shorter, shop hours kept pace, since few artisans could afford enough artificial light to continue work when the Sun went down.
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