Limited to the Himalayas, it is the largest of the Apis species. So far it has only been identified in the mountainous regions of Bhutan, the Chinese province of Yunnan, India, There are three different types of Apis dorsata laboriosa honey: spring or red honey that is collected at higher altitudes, spring honey collected at mid and lower altitudes, and autumn honey from any site. Red honey has an intoxicating effect and various relaxing qualities that decrease over storage. It is not consumed locally as it is valuable, and honey hunters prefer to sell it at a high price. As hive bees are not kept at such high altitudes, Apis dorsata laboriosa is the only bee species to produce this honey. The wholesale price of the red honey is about five times the price of regular honey from Apis mellifera or Apis cerana and large amounts of it are exported from Nepal to Japan, Korea, and Hong Kong. The red honey is prized for its purported medicinal value and intoxicating qualities which are attributed to the grayanotoxin present in the nectar collected from white rhododendrons (Rhododendron spp).[1]