To equip employees with knowledge, skills, and a sense of belonging to the organization. They also develop Health, Hygiene, and Safety Management such as control of indoor air quality, quality control of restaurants, over 4,800 CCTV cameras have been installed, an emergency response plan was drawn up with all necessary equipment prepared.
To equip employees with knowledge, skills, and a sense of belonging to the organization. They also develop Health, Hygiene, and Safety Management such as control of indoor air quality, quality control of restaurants, over 4,800 CCTV cameras have been installed, an emergency response plan was drawn up with all necessary equipment prepared.
การแปล กรุณารอสักครู่..