Cappuccino CAPPUCCINOIt is a popular drink with coffee, breakfast, b something.The same coffee, put milk (Caf au lait?) of the people of France, but for those who do not like to drink black coffee or espresso coffee, the cappuccino came to drink, rather than during the day. One thing to notice is the author of the cappuccino coffee maker, sales of the t-even by.Hotel cappuccino, hot milk, often becoming put syrup.The smell of coffee and coffee black without the intensity of.The author does not ask for coffee at all argue that coffee recipes.It consists of a cappuccino, coffee, hot milk, 1/3 cup. 1/3 cup must be concentrated as much as coffee Espresso.The ingredients.Powdered coffee.Fresh milk 100% Sugar or syrupChocolate powder or very weak, ect.4-6 ounce Cup size.How to BREWCoffee Espresso or 2/3 cup black coffee pour.About 3 ounces fresh milk Cup holders, leading to warmer,Some 60 hot pixels option value. Bring the Milk Frother, take a hit;8-10 seconds to see if the eye entrained or milk added.Considerably, stop and use the spoon to scoop the coffee, milk, bubble, garnishing the glass and strewn with chocolate powder or very weak, ect. Lift served with sugar.
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