This is the reaction from which glycolysis gets its name. The enzyme cleaves the molecule into two different three-carbon sugars: dihydroxyacetone phosphate and glyceraldehyde-3-phosphate. These two sugars are isomers of each other.
This is the reaction from which glycolysis gets its name.The enzyme cleaves the molecule into two different three-carbon sugars: dihydroxyacetone phosphate and glyceraldehyde-3-phosphate.These two sugars are isomers of each other.