-Sugar-mature leaves with 1,700 mortar 8.8 grams of water, eat and 3.5 liters.
-Put the ingredients in the grinder and grind.
-Grinding the ingredients very secondary in a strainer, put in kalamang.
-Leave the accommodation solution for about 10 minutes, bringing the leaf extract, sugar, and water extraction leaves sugar stored in bottles.
-Clean the device and the storage device successfully